Noodle & Fried Rice Seasoning

Product Details

Shelf Life: 12 months.

Serving Suggestion:
1 sachet for 800gr Fresh Noodles, 4 servings of Fried Rice.
Ready to Eat with Instant Noodles.

You can use JunggeFood Noodle Seasoning for Korean dishes, Japanese ramen, instant noodles, stir-fried noodles, and a wide variety of Asian recipes

"For other product variants and wholesale orders, please contact us before placing your order."

Description:
JunggeFood Aceh Noodle & Fried Rice Instant Wet Seasoning is a premium instant wet seasoning made from carefully selected natural spices sourced from Indonesia's rich tropical heritage, delivering the authentic taste of Indonesian cuisine in every dish. Its well-balanced flavor makes it suitable for people of all ages and a wide range of taste preferences.

Produced using high-quality natural ingredients, it is hygienically processed and packaged in double-layer aluminum foil packaging to help preserve its quality, freshness, and shelf life. The product has a shelf life of up to 1 year when stored according to the recommended storage instructions.

Perfect for preparing a variety of noodle dishes and Indonesian-style fried rice, it delivers a rich, delicious, and consistently authentic flavor, allowing you to create exceptional meals quickly and conveniently. Serving instructions and directions for use are provided on the product packaging.