Kopi Letvuan Arobusta

Product Details

1. Kopi Letvuan Arobusta (LA Coffee) Ground (Medium, Light & Dark)

Once the roasted beans reach the desired roast level (Medium, Light, or Dark), they're immediately processed through a grinder to produce fine, well-textured ground coffee, ready to be packaged and enjoyed straight from the bag.

2. Kopi Letvuan Arobusta (LA Coffee) Greenbeans

After harvest, the coffee cherries are processed through a pulper and huller to extract the beans, which are then fermented overnight and sun-dried at peak heat for three days. Once moisture content reaches an ideal 10–12%, the green beans are carefully packed and ready for sale.

3. Kopi Letvuan Arobusta (LA Coffee) Roastbeans

Quality beans are roasted to precision using a dedicated coffee roasting machine, with roast time carefully timed to achieve the desired profile: 7–10 minutes for Medium, 10–15 minutes for Light, and 15–20 minutes for Dark. Each batch is roasted to order, then packaged fresh and ready to be enjoyed.