Kojal Coffee Plantation

Kojal, which stands for Kopi Jago Jalanan, was established in 2017 with a strong commitment to promoting authentic coffee from local farmers in West Kalimantan. We focus on locally grown coffee varieties that have been cultivated for generations, with a special emphasis on Liberica coffee from Podorukun Village, Seponti Subdistrict, Kayong Utara Regency.

Since our founding, we have directly partnered with and supported the Cahaya Kayong Seponti farmer group, which consists of 22 farmers managing a total of 41 hectares of coffee plantations. This partnership ensures that every coffee bean we process comes from a trusted and sustainable source.

Our hallmark at Kojal is our unwavering commitment to authenticity and transparency. We always provide clear and honest product information to our consumers, from the origin of the beans to the processing methods, so that every cup of coffee we serve truly reflects the rich flavor and local wisdom of West Kalimantan.